THE COOK'S HERB GARDEN

Anglais THE COOK'S HERB GARDEN (édition en anglais)

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À propos

A guide to growing and cooking with herbs. From Basil to Vervain, it features more than 130 culinary herbs that teach you what you need to know on nurturing, harvesting and cooking with herbs. It also contains notes on herb flavors, the best growing conditions, storage and how to use them in the kitchen.

Rayons : Vie pratique & Loisirs > Nature & Plein air > Nature / Planète

  • EAN

    9781405349932

  • Disponibilité

    Épuisé

  • Nombre de pages

    192 Pages

  • Longueur

    19.9 cm

  • Largeur

    15.5 cm

  • Épaisseur

    2.4 cm

  • Poids

    523 g

  • Distributeur

    Olf

  • Support principal

    Grand format

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